Yes, a new great product from @meesters_van_de_halm! I got it as a present on ‘National Kaleday’, luckily I like kale haha! I immediatly jumped into the kitchen and made some killer pancakes. Delicious and green Kale muesli pancakes. They are chewy, fluffy, kale-ish and not too sweet, great balance.
I think this is a great, innovative seasonal product and environmentally friendly. It’s organic, contains little sugar, plastic free packaging and no palm oil. So again a great sustainable product.
Ingredients (1 person/4 thick pancakes)
30 gr kale & apple muesli [Meesters van de Halm]
10 gr rolled oats
1 large egg
1 banana
1 ts baking powder
1 ts cinnamon
pinch of salt
cocos butter for baking
► Steps
Grind the oats and kale & apple muesli in a food processor, add the baking powder, salt and cinnamon. Don’t mix it too long, I bit of structure is nice for in the pancakes, little chewyness. Then add the banana and egg, mix it in the foodprocessor until you have a nice batter. Get some coconut oil in a pan and bake the pancakes on medium heat. I did 2 tablespoons of batter in the pan for one pancake. You can make 4 thick kale muesli pancakes out of this recipe. See the links below for more information about Meesters van de Halm and the combining track with this recipe.
Enjoy ♥
Foodmelodies of The Week: https://open.spotify.com/playlist/6OSTJaT0oBdOYC78hlw2jH
Meesters van de Halm: https://meestersvandehalm.nl/
Ekoplaza: https://www.ekoplaza.nl/search/qry=meesters%20van%20de%20halm